Photo was taken yesterday on my Birthday Celebration at Tagaytay City, One of my Favorite Places in the world! We went for Dinner at Tootsie's Tagaytay where you can see their Specialty, Lengua. Lengua is a Classic Filipino Dish, of course from Spanish Traces which is made of Tenderized, and I do mean TENDER, Ox's Tongue. It is my favorite dish so what else to order than the Classic Lengua. What made their Lengua different from the other is the addition of Green and Black Olives and I can really taste the Garlic without its much strength! To top it all off, It was delish. Go and Try Tootsie's Tagaytay and Before you take a glance at their Menu, tell the kind waiter's the magic word, LENGUA!
Now We go to the post's Title. It was my 20th Birthday yesterday! It was really fun! I got to Dine out with Mom, Dad and Cousin Judy and it was very great! We are natural gourmands and we always love trying all kinds of foods no matter the price or the looks, for us, Food is not just a means of survival nor a lifestyle, it's Art! We never Eat, We Dine...
From the Bottom of my heart, and in behalf of Cavite Daily Photo, Thank you all so much for being a great part of my first 20 years! I am much looking forward for a lot more years and a lot more friendships I made through this Blog! You are all the Life of this Project! God Bless us all!
